Foraged Foods
Ramp Pasta with Sweet Chili Crisp-Butter
This ramp pasta with sweet chili crisp-butter is a fantastic way to enjoy ramps in a departure from the more common recipes out there!
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Foraged Foods
Ramp Speckled Pasta
This ramp speckled pasta is a wonderful recipe to make with a modest harvest of ramp leaves in the spring!
Baking
Ramp and Cheddar Biscuits
These ramp and cheddar biscuits are incredibly addicting and are the perfect side for any wild meat or fish dish!
Foraged Foods
Rabbit, Porcini, and Ramp Stuffed Shells
This rabbit, porcini and ramp stuffed shells is an incredible dish to make in the spring with rabbit, mushrooms, and ramps from the forest!
Foraged Foods
Coltsfoot Pasta with Honey
This coltsfoot pasta with honey mixes the springtime wild edibles with honey, butter, and everything bagel spice for a tasty pasta dish!
Foraged Foods
Seared Grouse Breasts with Ramps and Morels
Seared grouse breasts with a ramp and morel sauce is the perfect spring dish if you’re feeling ambitious in the kitchen!
Foraged Foods
Crab and Ramp Soft-Scrambled Eggs on Toast
This crab and ramp soft-scrambled eggs on toast is an absolute dream. Sexy soft eggs, earthy wild garlic, and briny crab, all in one!
Fish
Bullhead and Ramp Fried Rice
This bullhead and ramp fried rice uses Chinese techniques with wild ingredients and is a delicious way to enjoy wild springtime delicacies.
Foraged Foods
Ramp Cream Cheese
This ramp (wild leek) cream cheese spread is the perfect spring treat to spread onto a bagel, stuff into an omelette, or add to a dip!
Foraged Foods
Oyster Mushroom Shila Plavi
This oyster mushroom shila plavi is a vegan Georgian dish which is somewhat similar to a risotto, though it plays by its own rules!
Foraged Foods
Chaga-Dashi Sipping Broth
This chaga-dashi sipping broth was made to accommodate a liquid diet post-surgery, but it was so tasty, I’ll be making it again!
Big Game
Turkey Tail and Venison Bone Broth
This turkey tail and venison bone broth is made from foraged turkey tail mushrooms and is a delicious drinkable health tonic!
Domestic
Baked Mushroom Rice
This baked mushroom rice is an easy and delicious side dish that can be made with pretty much any wild or store bought mushroom!
Domestic
Azerbaijani Kükü with Borage
This Azerbaijani kükü with borage is a delicious frittata-esque egg dish made with borage greens and served with garlic yogurt!
Domestic
Turkish Borage in Yogurt (Jajik)
This Turkish borage in yogurt (jajik) is a delicious way to enjoy blanched borage from the garden when the bees are all finished with it!