Foraged Foods
Chili Crisp Egg, Dandelion, and Cheese Toasties
These chili crisp egg, dandelion, and cheese toasties are the perfect thing to make with some foraged spring or post-frost dandelion greens!
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Foraged Foods
Lobster Mushroom Cantonese
This Lobster Mushroom Cantonese recipe is a take on a Chinese-American dish combining pieces of lobster with ground pork in a savoury sauce!
Foraged Foods
Shrimp of the Woods and Cherry Tomato Toasts
These shrimp of the woods and cherry tomato toasts are made with seared wild aborted entoloma mushrooms and makes for an excellent snack!
Domestic
Seared Chicken Thighs with Hedgehog Mushroom Sauce
These seared chicken thighs with hedgehog mushroom sauce make for an incredibly easy and delicious weeknight meal!
Big Game
Creamy Cajun Steak and Wild Mushrooms
This Creamy Cajun Steak and Wild Mushrooms recipe is quick, easy, and endlessly versatile. I know you’ll love it!
Big Game
Curried Venison Shanks with Wild Lambsquarters
These curried venison shanks with wild lambsquarters are a great way to serve richly flavoured deer shanks!
Foraged Foods
Thai-Style Purslane Salad
This Thai-style purslane salad is the perfect thing to make with a small bunch of wild or store-bought purslane!
Domestic
Lebanese Freekeh Soup with Duck and Boletes
This Lebanese freekeh soup with duck and boletes can be made with farmed or wild duck, and any dried bolete or suillus species of mushroom!
Domestic
Shrimp and Scallop Wonton Noodle Soup with Lambsquarters
This shrimp and scallop wonton noodle soup with lambsquarters is simultaneously light and delicate, filling and hearty!
Fish
Perch Fillets over Honeyed Parsnip Purée with Watercress Aioli
These perch fillets over honeyed parsnip purée with watercress aioli take a fish normally relegated to the fry pile and make them gourmet!
Foraged Foods
Chicken of the Woods Caesar Salad
This chicken of the woods caesar salad is a play on the ever-popular chicken caesar salad, but made with wild mushrooms!
Foraged Foods
Lobster Mushroom Maki Rolls
These lobster mushroom maki rolls are a fun way to make sushi out of wild mushrooms. Roll them in the regular fashion, or inside out!
Foraged Foods
Marinated Woodland Mushroom Medley
This marinated woodland mushroom medley gets marinated AFTER being roasted, creating the perfect thing to bring out with crackers for guests!
Foraged Foods
Potato Pancakes with Hedgehog Mushrooms
These potato pancakes with hedgehog mushrooms were inspired by Polish placki. They’re amazing for breakfast, lunch, or supper!
Foraged Foods
Creamy Chanterelle Ramen with Crunchy Fried Chanterelles
This creamy chanterelle ramen with crunchy fried chanterelles is the perfect thing to make with a large haul of beautiful golden mushrooms!