Foraged Foods
Wild Greens Saag
This wild greens saag can be made from any foraged wild greens you find in the spring, including dandelion, garlic mustard, nettles, ramps, etc.
05/04/2021
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Foraged Foods
Cattail Shoot ‘Sunomono’
This cattail shoot ‘sunomono’ salad, was inspired by the Japanese cucumber sunomono salad due to the cooling cucumber flavour of the cattail shoots.
04/29/2021
Foraged Foods
Springtime Wild Soba Soup
This springtime wild soba soup turns common foraged greens found in the springtime into a hearty, healthy, and delicious Japanese-inspired soup!
04/29/2021
Foraged Foods
Spring Foraging and Kuku Sabzi with Wild Greens
Video – Spring foraging can be very rewarding. This Persian kuku sabzi egg dish was made with freshly foraged wild spring greens!
04/18/2021
Recipes
Collard Green Veggie Rolls
These collard green veggie rolls are perfect for a healthy lunch, or as party appetizers. Quickly blanching the collard leaves makes them easier to roll.
04/06/2021
Foraged Foods
Thai Basil Oyster Mushrooms
This Thai basil oyster mushrooms recipe is a wonderful way to bring pungent and herbaceous Thai flavours to your wild mushrooms.
03/04/2021
Recipes
Carrot and Cabbage Stir Fry
This vegetable side dish is quick and easy to make and is infinitely riffable. Sub or add in any finely sliced vegetable you have.
02/09/2021
Recipes
The Intrepid Eater’s Jeera Rice
This easy Indian side dish of spiced rice goes great with curries, stews, or even on its own as a vegetarian main.
01/28/2021
Recipes
Meatless Rogan Josh with Eggplant
Swap out lamb for vegetables in this meatless rogan josh with eggplant, a take on the Kashmiri spicy stew.
01/26/2021
Recipes
The Intrepid Eater’s Kachumber Salad
This is my take on the classic South Asian kachumber salad, which is unique in that it doesn’t use any oil for the dressing.
12/16/2020
Recipes
Eddoes Masala
Ever wondered what to do with eddoes? This spicy northern Indian masala is the answer!
12/16/2020
Recipes
Easy Weeknight Afghan Kabuli Palaw
This recipe takes the spectacular Afghan rice and lamb dish of Kabuli Palaw and makes it vegetarian and easier for weeknight cooking.
11/25/2020
Recipes
Stir Fried Cucumbers
Stir fried cucumbers make for a tasty and interesting side to any meal. Ready in just 15 minutes, these tender-crisp cukes are a great recipe to keep up your sleeve!
11/05/2020
How-To
How To Roast Your Own Pumpkin Seeds
Getting all that pumpkin goop off of the seeds can be a little fussy, but it’s definitely worth it for this healthy, tasty snack! Use any wet or dry seasoning you like.
10/22/2020
Pickling
Easy Refrigerator Zucchini Relish
This old fashioned sweet and spicy zucchini relish is a great way to use up that big old zucchini you found hiding in the garden.Simply make the recipe, put it in jars and pop in the fridge.
10/05/2020