Fowl
Country Fried Grouse with Alabama White Sauce
This country-fried grouse with Alabama white sauce is an incredibly fun and tasty way to enjoy this delicious bird!
11/24/2023
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Foraged Foods
Grouse Rahmschnitzel with Chanterelle Sauce
This grouse rahmschnitzel with chanterelle sauce pairs beautifully delicate wild poultry with a tasty wild mushroom cream sauce!
08/25/2023
Foraged Foods
Braised Squirrel and Wild Mushroom Ravioli
This braised squirrel and wild mushroom ravioli is THE best way to use up one squirrel if that’s all you have in the freezer!
08/20/2023
Recipes
Bourbon Brown Sugar Beaver Baguettes
These bourbon-brown sugar beaver baguettes are incredibly delicious and epic sandwiches made out of, believe it or not, seared beaver loin!
06/27/2023
Foraged Foods
Rabbit, Porcini, and Ramp Stuffed Shells
This rabbit, porcini and ramp stuffed shells is an incredible dish to make in the spring with rabbit, mushrooms, and ramps from the forest!
04/28/2023
Foraged Foods
Seared Grouse Breasts with Ramps and Morels
Seared grouse breasts with a ramp and morel sauce is the perfect spring dish if you’re feeling ambitious in the kitchen!
04/24/2023
Recipes
Squirrel and Lap Cheong Dirty Rice
This squirrel and lap cheong dirty rice uses the offal from small game in a classic Cajun presentation with a secret Chinese ingredient!
04/24/2023
Fowl
Pheasant Gado Gado Salad
This pheasant gado gado is an Indonesian style salad that uses braised pheasant meat, as well as a host of other delicious ingredients!
03/30/2023
Recipes
Confit-Roasted Rabbit
This confit-roasted rabbit is slow cooked in duck fat along with rosemary and garlic until crispy on the outside and lusciously tender.
02/21/2023
Recipes
Xi’an Style Spicy Rattlesnake
This Xi’an style spicy rattlesnake is made in the western Chinese style with cumin, scallions, and chili crisp!
01/02/2023
Recipes
Rabbit Biryani
This rabbit biryani is made in the Hyderabadi style with marinated pieces of rabbit, spices, and basmati rice!
12/05/2022
Domestic
Curried Frog’s Legs
These curried frog’s legs are a departure from the usual garlic-butter ones you see. Creamy and spicy, they’re a real delight!
11/28/2022
How-To
Deboning a Rabbit
Deboning a rabbit isn’t all that hard, just watch this video to learn how! Deboned rabbits can be stuffed, rolled, tied, and roasted.
09/08/2022
Fowl
Sweet and Spicy Jalapeño Quail or Doves
These sweet and spicy jalapeño quail or doves make for an addictive snack or meal. Fry some up for your Labour Day long weekend!
09/08/2022
Fowl
Scottish Grouse and Oatmeal Soup
Scottish Grouse and Oatmeal Soup This delicious grouse and oatmeal soup, inspired by the hearty soups of Scotland, is the perfect thing to warm you
09/05/2022