Big Game
Bison Keema Aloo
This bison keema aloo is a wonderfully tasty, quick, and easy meal to make on a weeknight. You can use any ground meat in place of bison!
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Big Game
Venison and Celtuce Stir Fry
This venison and celtuce stir fry is made with celtuce, or lettuce stem, a delicious Chinese vegetable, and velveted venison!
Big Game
Venison with Roquefort-Shrimp Sauce
This venison with roquefort shrimp sauce is an elegant and delicious take on surf and turf with a robust blue cheese sauce!
Foraged Foods
Oyster Mushroom Shila Plavi
This oyster mushroom shila plavi is a vegan Georgian dish which is somewhat similar to a risotto, though it plays by its own rules!
Big Game
Curried Venison Hunter’s Pie
This curried venison hunter’s pie is a delicious take on the traditional shepherd’s pie, but made with venison and Indian flavours!
Big Game
Wild Pork Hatch Chili
This wild pork hatch chili is made with dried red and chopped canned green New Mexico hatch chiles, as well as wild pork shoulder!
Fowl
Filipino Goose Bistek Tagalog
This Filipino goose bistek tagalog replaces the usual beef ribeye with pounded slices of wild Canada goose breast!
Foraged Foods
Chaga-Dashi Sipping Broth
This chaga-dashi sipping broth was made to accommodate a liquid diet post-surgery, but it was so tasty, I’ll be making it again!
Big Game
Gochujang Coyote Soup – Bosintang
This gochujang coyote soup (bosintang) is a play on the traditional Korean soup, but using coyote meat from the hindquarters!
Big Game
Turkey Tail and Venison Bone Broth
This turkey tail and venison bone broth is made from foraged turkey tail mushrooms and is a delicious drinkable health tonic!
Big Game
Sticky Chili-Basil Venison Steak and Mushrooms
This sticky chili-basil venison steak and mushrooms dish is not only super delicious, it’s quick and easy enough for a weeknight!
Recipes
Xi’an Style Spicy Rattlesnake
This Xi’an style spicy rattlesnake is made in the western Chinese style with cumin, scallions, and chili crisp!
Big Game
Coyote Steak Bites
These coyote steak bites are made from, yes, coyote! When the opportunity presented itself to try cooking some up, I couldn’t say no!
Articles
The Intrepid Eater’s Top Five Fish Sandwiches
These are the Intrepid Eater’s Top Five Fish Sandwich recipe picks. These fish sandwiches will blow your mind!
Domestic
Spicy ‘Nduja and Cilantro Pasta
This spicy ‘nduja and cilantro pasta recipe makes a big plate of vibrant, bright red noodles with a serious kick!