Fowl
Slowcooker Duck Wings à l’Orange
Check out my Slowcooker Duck Wings à l’Orange recipe on the Petersens Hunting website!
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Articles
Wild Turkey Bifanas
Check out my article First Time Jitters in the 2025 Spring issue of Hunting Life Magazine. While you’re there, check out my recipe for Wild Turkey Bifanas!
Fowl
Easy Crockpot Goose Breast Vindaloo
This easy crockpot goose breast vindaloo is a deliciously simple and flavourful meal to make with Canada goose breasts!
Fowl
Wild Duck (Scaup) Chinese Scallion Tacos
This recipe was inspired by two delicious Chinese dishes, Peking Duck and Cong You Bing (crispy scallion pancakes), as well as Mexican tacos.
Fowl
How to Butcher Whole Geese
Learn how to butcher a goose with the Intrepid Eater in this detailed and easy-to-follow video, filmed during a snow goose hunt in Missouri!
Fowl
Green Chile Snow Goose Burgers
These green chile snow goose burgers, made from ground snow goose breasts and legs, pork, and bacon will knock your socks off!
Domestic
Seared Duck Breasts with Stewed Plums
This seared duck breast with stewed plums is an eloquent dish with sweet and savoury flavours. Serve it with mashed potatoes or polenta.
Domestic
Lebanese Freekeh Soup with Duck and Boletes
This Lebanese freekeh soup with duck and boletes can be made with farmed or wild duck, and any dried bolete or suillus species of mushroom!
Fowl
Canada Goose Hearts with Jalapeño Oil and Summer Salad
These Canada goose hearts with jalapeño oil and summer salad make for a bright and delicious summertime meal!
Fowl
Country Fried Grouse with Alabama White Sauce
This country-fried grouse with Alabama white sauce is an incredibly fun and tasty way to enjoy this delicious bird!
Domestic
Thanksgiving Fried Turkey and Stuffing Waffles
This Thanksgiving fried turkey and stuffing waffles is a holiday-themed version of the classic Southern fried chicken and waffles dish!
Fowl
Chinese Goose Leg Noodle Soup
This Chinese goose leg noodle soup will change the way you look at wild goose legs forever! Rich, tender, delicious, and easy to make!
Fowl
Goose Wing Broth
This goose wing broth is the perfect thing to make with the tough wings off of a Canada goose, snow goose, or large duck!
Foraged Foods
Grouse Rahmschnitzel with Chanterelle Sauce
This grouse rahmschnitzel with chanterelle sauce pairs beautifully delicate wild poultry with a tasty wild mushroom cream sauce!
Fowl
Wild Turkey Thigh Tagine
This wild turkey thigh tagine combines succulent and tender turkey thigh with chickpeas and dried apricots in a North African stew!