Baking
Baked Black Walnut Brie in Puff Pastry
This baked black walnut brie in puff pastry is the perfect wild edible dish to serve to guests as a delicious, gooey, appetizer!
08/04/2022
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Breakfast
Old Man of the Woods Frittata
This old man of the woods frittata is the perfect wild mushroom dish for a single hungry forager after a successful mushroom hunt!
08/04/2022
Domestic
Brothy Icelandic Wolffish with New Potatoes and Chanterelles
This brothy Icelandic wolffish with new potatoes and chanterelles is a delight to behold – and to eat! Serve with bread to sop up the broth.
08/03/2022
Big Game
Wild Pork, Chanterelle, and Apricot Tagine
This wild pork, chanterelle, and apricot tagine is a Moroccan-inspired stew made with wild ingredients, best served with rice or couscous!
07/25/2022
Big Game
Moose Burgers on Bannock Buns
These moose burgers on bannock buns employ lots of wild ingredients and flavours, including cranberry ketchup, chanterelles, and spruce salt!
07/21/2022
Baking
Chanterelle and Apricot Flatbread
This chanterelle and apricot flatbread fuses stone fruit and wild mushrooms together in one wildly delicious meal!
07/15/2022
Domestic
Bacon and Chanterelle Pierogi
These bacon and chanterelle pierogi are sure to please. Packed full of amazing wild chanterelles and salty bacon, you can’t go wrong!
07/14/2022
Beef
Ribeye with Chanterelle and Pink Peppercorn Cream Sauce
This ribeye with chanterelle and pink peppercorn cream sauce is an amazing way to enjoy a bounty of wild gold, aka chanterelle mushrooms!
07/06/2022
Baking
Lambsquarter Spanakorizo Pies
These lambsquarter spanakorizo pies were inspired by Greek spanakorizo and spanakopita and made with wild greens!
07/06/2022
Beef
Barbecue Dolmas Stuffed with Bacon, Beef, and Cheese
These barbecue dolmas are stuffed with chopped bacon, ground beef, smoked havarti cheese, and bbq sauce. Um, yes please!
07/05/2022
Breakfast
Danish Koldscål with Wild Raspberries
This Danish koldscål with wild raspberries is the perfect summer treat. Enjoy it during the hot summer months when berries are peaking!
07/05/2022
Big Game
Venison Steaks with Creamed Hominy and Pigweed
These venison steaks with creamed hominy and pigweed recipe uses both wild game and wild edibles to create an incredibly delicious dish!
07/04/2022
Big Game
Wild Pork Loin with Wild Strawberry Tarragon Vinaigrette
This wild pork loin with wild strawberry and tarragon vinaigrette is a gorgeous treat to eat in June when wild strawberries are in season!
06/24/2022
Big Game
Boreal Venison Sausage
Video – These boreal venison and pork sausages are stuffed full of woodsy aromatics like spruce tips, spruce salt, and Labrador tea!
06/23/2022
Foraged Foods
Mongolian Mushroom Stir Fry
This Mongolian mushroom stir fry has nothing to do with the cuisine of Mongolia, but it is coated in the eponymous sweet and salty sauce!
06/23/2022